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All Classes

$150.00

Join us for all 3 cooking demonstration classes and save. Come and see how our chefs work first hand and enjoy plenty of eats and libations. Classes are as follows.
East Meets West with Louie Lanza – Thursday, January, 31st
Delicious and Eclectic Cuisine Paired w/ 100% Agave Libations. Hosted by Louie Lanza
Beer in the Chef’s Kitchen – Thursday, February, 21st
Join River Outpost Chef Kevin Brady & Brewer McLain Cheney in a demonstration of beer in the kitchen. All courses paired with Beer.
A Chef Goes Fishing – Thursday, March, 28th
The relationship between a Chef and the sea with wine pairings for each course. Hosted by Fin & Brew Head Chef Mike Anastacio

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