Join us for all 3 cooking demonstration classes and save. Come and see how our chefs work first hand and enjoy plenty of eats and libations. Classes are as follows.
Soul Food with Louie Lanza – Wednesday, January, 31st
Cleansing and Soothing Soul Cuisine Paired w/ 100% agave libations. Hosted by Louie Lanza
Beer in the Chef’s Kitchen – Friday, February, 22nd
Join River Outpost Chef Kevin Brady & Brewer McLain Cheney in a demonstration of beer in the kitchen. All courses paired with Beer.
A Chef Goes Fishing – Thursday, March, 28th.
The relationship between a Chef and the sea with wine pairings for each course. Hosted by Fin & Brew Head Chef Mike Anastacio